Intellectual Property Rights
Corn Products Refining Co. v. Shangrila Food Products Ltd.
AIR 1960 SC 142
- Citation
- AIR 1960 SC 142
- Court
- Supreme Court of India
- Date
- 8 October 1959
- Bench
- A.K. Sarkar, J.L. Kapur and S.K. Das JJ.
Facts
- Corn Products Refining Co. owned the registered trademark GLUCOVITA.
- The mark was used for glucose powder mixed with vitamins.
- Shangrila Food Products applied to register GLUVITA for biscuits.
- Corn Products opposed the application.
- It argued that:
- GLUVITA was visually and phonetically close to GLUCOVITA;
- glucose powder and biscuits were related food products;
- both could be sold through similar shops and purchased by the same consumers.
- Shangrila argued that:
- the products were different;
- the prefix “Glu” was common in the trade;
- consumers would not confuse biscuits with glucose powder.
- The Registrar permitted registration with a limitation to biscuits.
- The High Court upheld that decision.
- Corn Products appealed to the Supreme Court.
Issue
- Whether GLUVITA was deceptively similar to GLUCOVITA.
- Whether the difference between glucose powder and biscuits prevented confusion.
- Whether the presence of other marks using “Glu” weakened Corn Products’ claim.
Rule
- Marks must be compared as a whole and not broken into isolated syllables.
- The court must consider:
- visual resemblance;
- phonetic resemblance;
- similarity of idea;
- nature of goods;
- class of purchasers;
- trade channels;
- surrounding market circumstances.
- The test is not whether careful comparison reveals differences.
- It is whether an average purchaser of ordinary intelligence and imperfect recollection is likely to be confused.
- Goods need not be identical.
- Confusion may occur where the goods:
- are associated;
- serve related purposes;
- are sold through common outlets;
- are likely to be thought to come from the same trader.
- Mere evidence that other marks appear on the register does not prove that those marks are actually used or have weakened the earlier mark in the market.
Application
- The Court compared GLUCOVITA and GLUVITA in their totality.
- Both began with “GLU” and ended with “VITA.”
- When spoken normally, rather than slowly and syllable by syllable, their overall sounds were close.
- A purchaser would not generally place both products side by side and perform a detailed comparison.
- The purchaser would rely on an imperfect memory of the earlier mark.
- The Court also rejected a rigid classification of the goods.
- Although one product was glucose powder and the other was a biscuit, both were food products.
- Biscuits could contain glucose and vitamins.
- Consumers could reasonably think that GLUVITA biscuits were another product line connected with the maker of GLUCOVITA.
- Both products could be sold:
- in grocery shops;
- through general food retailers;
- to ordinary members of the public.
- The likelihood of association therefore remained real.
- Shangrila relied upon other registered marks containing “Glu.”
- The Court held that entries on the register alone had little evidentiary value.
- Unless those marks were shown to be genuinely used in the market, they did not establish that consumers had become accustomed to distinguishing between numerous similar marks.
- The overall similarity and related nature of the goods outweighed the differences.
Conclusion
- The Supreme Court allowed Corn Products’ appeal.
- It held that GLUVITA was deceptively similar to GLUCOVITA and was likely to cause confusion.
- Registration of GLUVITA for biscuits was refused.
- Use this case for: deceptive similarity is assessed through the overall impression of the marks, related goods and imperfect consumer recollection—not through microscopic comparison.